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Cumin seeds

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MOQ : 100 Kilograms

Cumin seeds Specification

Ingredients
Raw Cumin Seeds

Usage
Cooking, Curry Powder, Seasoning, Medicinal

Purity(%)
99% Min

Flavor
Earthy, Peppery, Nutty

Physical Form
Whole Seeds

Oil Content %
2-4%

Moisture (%)
8% Max

Variety
Jeera

Product Name
Cumin Seeds

Product Type
Spice Seeds

Shape
Elongated, Oval

Processing
Machine Cleaned, Dried

Color
Brown

Grade
A Grade

Shelf Life
12-18 Months

Weight
As per requirement / Bulk

Taste
Aromatic, Slightly Bitter

Storage
Cool, Dry Place

Manufacture Method
Natural Sun Dried

Minimum Order Quantity
100kg

Country of Supply
Worldwide

Botanical Name
Cuminum cyminum

Rich In
Iron, Antioxidants, Dietary Fiber

Ash Content
9.5% Max

Export Quality
Yes

Foreign Matter
1% Max

Packaging Type
PP Bags / Jute Bags / Customized

Allergen Information
Gluten Free, Allergen Free

Available Sizes
Small/Medium/Big

Cleanliness
Sortex Clean, Free from Insect Infestation

Admixture
1% Max

Typical Use
Food Additive, Spice, Traditional Medicine

Cumin seeds Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Cumin seeds

Experience the preeminent quality of our Cumin Seeds (Cuminum cyminum) - an exquisite spice staple supplied worldwide. Boasting first-string purity (99% min) and an elegant, oval shape, these machine-cleaned, naturally sun-dried seeds offer a potent, aromatic taste with an earthy, peppery, and nutty flavor profile. Available in customizable packaging (PP/Jute/As Required), our cumin is gluten-free, allergen-free, and sortex clean. Advance purchase is ideal for bulk needs (minimum 100kg). Add to cart to elevate your kitchen, industry, or health applications with export-grade Jeera, sourced directly from India.

Versatile Applications for Every User

Our cumin seeds are widely embraced by chefs, food manufacturers, health practitioners, and home cooks. Traditionally used in cooking, curry powders, and seasoning blends, their rich iron and antioxidant content make them a staple in nutritional supplements and traditional medicine. These A Grade cumin seeds add depth to food additives while enhancing flavor profiles in global cuisines, offering reliable results and genuine taste, no matter the area of application.

Certified Supply and Efficient Delivery

We uphold stringent certifications, ensuring food safety and export standards on every batch. With robust transportation logistics, global delivery is prompt and reliable. Place your purchase order for a minimum of 100kg-our substantial supply ability guarantees consistent fulfillment. Order completion takes place speedily, minimizing delays between advance purchase and receipt. Enjoy peace of mind with meticulous quality control in every shipment of our premium cumin seeds.

FAQ's of Cumin seeds:

Q: How are these cumin seeds processed and kept free from impure substances?

A: Our cumin seeds undergo machine cleaning and sortex processes, ensuring they remain free from insect infestation, foreign matter, and admixture. Each batch is carefully monitored to guarantee export-quality cleanliness and purity.

Q: What is the typical shelf life of your cumin seeds and how should they be stored?

A: These cumin seeds have a shelf life of 12-18 months. To maintain freshness and aroma, store them in a cool, dry place away from direct sunlight and moisture.

Q: Where do you supply your cumin seeds and are bulk purchase options available?

A: We supply cumin seeds worldwide. Bulk purchasing begins at a minimum order quantity of 100kg, with flexible packaging and global distribution options tailored to your needs.

Q: What certifications support the quality and safety of your cumin seeds?

A: Our cumin seeds adhere to rigorous food safety and export certifications, ensuring they are allergen-free, gluten-free, and meet international standards for purity and cleanliness.

Q: What are the main uses and benefits of cumin seeds?

A: Cumin seeds are essential in cooking, curry powders, seasoning, and traditional medicine. They are valued for their aromatic, slightly bitter flavor and are rich in iron, antioxidants, and dietary fiber, supporting culinary and health applications.

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